Yeast Free, Nut Free

Measure for Measure Gluten-Free Flour (Rice flour, whole grain brown rice flour, sorghum flour, tapioca starch, potato starch, cellulose, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)], xanthan gum, cellulose gum), Butter (Pasteurized Cream, Natural Flavorings), Sugar, Baking Powder, Buttermilk, Eggs, Lemon Juice and Zest, Blueberries.