A Letter from the Owner

Dear Followers/Customers,

Beginning August 1st, the prices of ALL our products will be lowered. As of July 5th, we have already dropped the prices of our products sold at farmers markets.

The reason for this is simple. We want to be different than every other gluten-free business out there. We have spoken with so many of you, and one of the prevailing issues people have with buying gluten-free is that it is frustratingly more expensive. As someone who is Celiac myself, I sympathize and understand this frustration wholeheartedly. We want Out of the Woods to be the solution to this issue, not part of the problem.

We started this bakery to provide delicious and high-quality gluten-free baked goods to those with Celiac Disease or gluten allergies. That doesn’t change. Our price drops will have ZERO impact on the quality or taste of our products. Everything stays the same, except for the price you pay for the freedom to enjoy again.

Ashley Nolan, Owner & Baker

Out of the Woods Gluten-Free Bakery